Meal Plan Monday, No. 22

 

Monday: Honeycrisp Harvest Salad with Grilled Chicken

Tuesday: Brown Sugar Spiced Pork Tenderloin with Roasted Butternut Squash and Apple Bake (I sub clean-eating sucanat for the brown sugar in both recipes)

WednesdayProsciutto Wrapped Chicken Thighs with Rosemary with Broccoli and Baked Sweet Potatoes

Thursday: Tilapia Fish Tacos with Apricot Soy Ginger Sauce (recipe coming this week!)

Friday: Hibachi Night: Japanese Style Teriyaki Chicken with White Sauce on Brown Rice and Steamed Veggies

Saturday: Dinner Out

Sunday: Red Wine Marinated Flank Steak with Caprese Salsa

Some posts may contain affiliate links. If you purchase a product through one of these links (i.e. Amazon), your cost is the same but I receive a (very) small commission which helps me cover some of the costs for this site. Thanks and I appreciate your support!
About By Dawn Nicole

Dawn is the DIY & Lifestyle blogger/Graphic Designer behind By Dawn Nicole. She is a mom of 3 who believes in "throwing kindness around like confetti". While Dawn loves all things creative, she has a passion for hand-lettered typography. A clean-eating foodie who loves cooking as much as a a good long outdoor run, she believes in balance and rarely lets a day go by without dark chocolate and over-caffeinating. She is also a contributor to the Silhouette Blog, Capturing Joy with Kristen Duke, and The Pinning Mama .

Speak Your Mind

*

CommentLuv badge

Google+